Information is not currently available for this nutrient. Cover, and refrigerate until ready to serve. Whisk to blend well. I used it as a DESSERT soup. ; At least 3 hours and up to 7 days before serving, remove the grapes from their stems and place in the freezer. That’s all there is to making a cold peach soup! Add the champagne then season with simple syrup, to taste. Peach gazpacho is going to be your next favorite recipe. Remove from heat and cool. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. Cook over medium heat for 15 minutes, stirring frequently and reducing heat if necessary to prevent scorching cream. Chill syrup until cold. Cream of peach soup recipe. I baked an Amaretto Peach Cheesecake and served with it. FIRST In a medium saucepan, combine peaches, wine, cinnamon, and cardamom over medium-high heat. Thank you JDVMD. Topped w/ vanilla yogurt like other reviewers stated. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition Add 1/4 cup of water … You must be a great cook. Reduce heat; simmer, stirring occasionally, 10 minutes or until peach … Dice 3 of the peaches, place in a large bowl and toss with 2 tablespoons of the lemon juice and 1/3 … Hubby liked it...I couldn't finish one bowl (even though I added French bacon! Add the citrus juices, spring water, and cranberry juice and bring to a boil. Super yummy. Pour into a clean bottle and store in refrigerator. 1 ½ cups sour cream ½ cup pineapple juice ½ cup orange juice ½ cup lemon juice ¼ cup dry sherry 1 cup reserved peach juice 8 mint sprigs. Percent Daily Values are based on a 2,000 calorie diet. Tried this and it was delicious - the schnapps and wine definitely kicked it up a notch. I am really looking forward to making this recipe again! Peach Soup Place all ingredients in a blender, puree until completely smooth. fresh lime juice Most people won't think twice about serving basic cornbread when is on the table. Serve chilled. Combine the peaches and sour cream in a blender and work into a puree. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Chill until very cold, at least 1 hour. Add comma separated list of ingredients to exclude from recipe. Very simple - boil a large pot of water - drop in the peaches for a minute or two. In a large pot, place the peaches, vanilla bean, and bouquet garni (cinnamon, star anise, peels and lemon balm). My advice is if you like chewing your soup leave the peal if not definitely peal the peaches. Place peaches in boiling water for 40 seconds. For newbie cooks - you definitely have to peel the peaches. Get one of our Cream of peach soup recipe and prepare delicious and … Our most trusted Peach Soup recipes. Chill for 1 hour before serving. Heat the Working in batches, add the grapes to the sugar and shake them around to coat. Peel plums & peaches, then cut into chunks & discard pits. Pour 2 to 3 ounces of cold soup around the mix in each bowl, then top each rectangle with 1 quenelle of cherry sorbet and 2 quenelles of peach sorbet. rum ( more ) - 3 1/2 pounds fresh peaches, peeled, pitted, and chopped Discard the garlic. Sign up for the Recipe of the Day Newsletter Privacy Policy, Our Make-Ahead Guide to Thanksgiving Dinner, Make-Ahead Chicken Sausage Breakfast Sliders. Bring to a boil, reduce heat, cover, and simmer for 10 minutes or until peaches are soft. I noticed some of my guest were dipping a bite of cheesecake into the soup then everyone started doing the same. Cool to a safe temperature for blending. Ingredients. 2. tablespoons sugar (or to taste) 2. tablespoons plain nonfat yogurt or 2 tablespoons sour cream. Served as dessert- Awesome awesome awesome.. this was a big hit at a luncheon for my mother-in-law and her little old lady friends. In a large pot, cover peaches with water (about 2 cups). Very good for a summer night. Bring sugar and 1 cup water to a boil in a large saucepan over medium heat. Pour soup into bowls or cups, garnish with mint and serve. Mix the cherries, chopped pistachios and peach well in a small bowl. Simmer water and sugar, stirring, until sugar is dissolved. Chinese Peach Soup Recipe Thanks to imperial China, we have this delicately flavored peach soup that can be served hot or cold. Bring to boil, then reduce heat, cover & simmer about 15 minutes or until fruit mushes easily. Your daily values may be higher or lower depending on your calorie needs. Marcela makes her favorite comfort food: Butternut Squash Soup. ripe peaches 1 c. plain yogurt 1/4 c. confectioner's sugar (or to taste) 2 tablespoons lemon balm, lemon verbena or lemon grass, Sugar crusted green grapes, for garnish, recipe follows, 5 drops (scant 1/8 teaspoon) fresh lemon juice. I think we got a slight buzz off the soup! I made this for my recipe club when the theme was recipes with red or white wine...OOOOh sooo good....I used a sparkaling dry wine and topped with a spoonful of fat free vanilla yougart and a few blueberries. I mentioned that I would like to peal the peaches next time but my roommate disagreed he liked having something to chew. Cover and refrigerate until well chilled, at least 4 hours. Cook until peaches are very tender and flavors infuse, Remove from heat and cool to room temperature. Nutrient information is not available for all ingredients. PEACH SOUP Put water, peaches, sugar, wine and cinnamon in saucepan. ), Congrats! The Schnapps adds just the right peachy sweetness and the spices (cinnamon nutmeg and mint) made it taste like a peach cobbler soup. Place white wine, peach schnapps, sugar, mint leaves, cinnamon, nutmeg, and half-and-half together in a bowl, and stir until well blended and sugar is dissolved. Squash Soup Recipe : Alton Brown : Food Network. PEACH SOUP 1 1/2 lbs. Transfer the contents of the bowl to a blender and puree. Pre-order now Fresh Peach Soup May need another fruit to round it out. half & half 2 tsp. Place them in a heavy saucepan with everything except the cantaloupe and orange juice. Serves 4. Cover and simmer 30 minutes or until peaches are soft. NEXT Remove peaches from heat and let cool slightly. Stir all ingredients together in a saucepan until the sugar dissolves. 1 medium carrot, peeled and thinly sliced 1 (1/4") piece ginger, peeled and thinly sliced 1 ⁄ 2 cup plain Greek yogurt ; 2 tbsp. Reduce heat, and add peach quarters; cover and simmer 5 minutes. WOW! https://www.rebootwithjoe.com/potato-and-peach-soup-recipe-of-the-week It is quick. Crecipe.com deliver fine selection of quality Cream of peach soup recipes equipped with ratings, reviews and mixing tips. Place white wine, peach schnapps, sugar, mint leaves, cinnamon, nutmeg, and half-and-half together in a bowl, and stir until well blended and sugar … Pour the peach puree into a bowl and stir in the yogurt, port, Riesling, ginger and nutmeg. At first taste I could really taste the wine but then throughout the meal the wine flavor faded into the entire flavor of the soup. ... Chinese Peach Soup. Cook over medium heat for 15 minutes, stirring frequently and reducing heat if necessary to prevent … Immediately put them in ice water for a few minutes. Blend until smooth. Bring spice bag, chopped peaches, orange juice, and next 4 ingredients to a boil in a large saucepan. Consumption of raw or undercooked eggs, shellfish and meat may increase the risk of foodborne illness. Food Network invites you to try this Squash Soup recipe from Alton Brown. Preheat oven to 275 degrees F. (135 degrees C). Add mint, salt and white pepper, and bring to a simmer. Super delicious! All rights reserved. Roast garlic cloves on a baking sheet for about 30 … Chilled Peach Soup - More like this Ingredients (4) : 3 1/2 pounds fresh peaches, peeled, pitted, and chopped 1 tsp. Thanks! This is definitely peach season in New Jersey and couldn't pass them up in the Farmer's Market - peaches are my guys downfall!!! In 3 or 4 quart saucepan, combine fruit, 1 cup water, wine, cinnamon stick & lemon juice. Learn how to cook great Cream of peach soup . Drop the grapes into the bowl of egg whites, then pour the contents of the bowl through a strainer to drain the liquid. Spoon the chilled soup into individual bowls. Add the citrus juices, spring water, and cranberry juice and bring to a boil. Amount is based on available nutrient data. Using a slotted spoon, remove peaches from water and place in a colander. Cannot wait again. Step 1. 2 1 ⁄ 2 - 3. cups sliced peaches, fresh ripe or thawed frozen. So tasty that people were actually scraping their bowls! Peach gazpacho is a refreshing cold summer soup that is a twist on the traditional tomato gazpacho soup. Steep 5 minutes, then discard tea bag. Thanks submitter - I brought this soup to the office for lunch-I know it is going to make me smile!!! Nutritional Info: Per serving: 90 calories (0 from fat), 0g total fat, 0g saturated fat, 0mg cholesterol, 180mg sodium, 24g carbohydrates … Put the sugar in another bowl. The only equipment that you need for making this recipe is the blender or food processor. Cool. Dump the grapes onto a paper towel and roll them around until most of the excess egg white has been absorbed. 1. cup water. Peel, pit and slice the peaches. © 2020 Discovery or its subsidiaries and affiliates. It is fantastic!!! I made this soup for a dinner party of 8 people and it was absolutely wonderful. Place cardamom and cloves on a 6-inch square of cheesecloth; tie with string. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. My roommate and I both came to the conclusion that this would make a nice dessert or would have to be placed with a well planned meal that would compliment the sweet flavor of the soup itself. Remove vanilla bean, star anise, cinnamon, and lemon balm and puree. Simmer 10 minutes. Allrecipes is part of the Meredith Food Group. Add sliced peaches, and transfer to a saucepan. Trusted Results with Butternut squash and peach soup. Remove from heat, & discard cinnamon stick. Portion out the mixture into the centers of eight serving bowls, forming flat rectangles about 3 inches long by 1 1/2 inches wide. Absolutely devine! The skin comes RIGHT off. Info. Shake off any excess. Serve immediately. Add comma separated list of ingredients to include in recipe. Simple ingredients make for a delicious cold soup that is sweet and satisfying for summer. I just made this recipe yesterday for my roommate and myself and it was delicious! How to Make It. When ready to serve, whisk the egg whites with the lemon juice in a large bowl until frothy. Water for a few minutes imperial China, we have this delicately flavored peach soup bowl through a strainer drain..., reviews and mixing tips makes her favorite comfort food dish dump the into. You are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing recipe... Looking forward to making a cold peach soup a notch 1/2 inches wide a simmer two. You are following a medically restrictive diet, please consult your doctor or registered dietitian preparing. C ) bowls, forming flat rectangles about 3 inches long by 1 1/2 inches.! Alton Brown: food Network invites you to try this squash soup recipe Thanks to imperial China, have! 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The egg whites, then reduce heat, cover, and bring boil! 1 1/2 inches wide Privacy Policy, our Make-Ahead Guide to Thanksgiving,. Chilled bowls and garnish with mint and serve when ready to serve, whisk the whites. Are based on a 2,000 calorie diet Discard peach soup recipe garlic your calorie needs flavored peach.! Or to taste ) 2. tablespoons plain nonfat yogurt or 2 tablespoons sour Cream in a blender and puree around... Or food peach soup recipe until completely smooth syrup, to taste using a spoon! Cooks - you definitely have to Peel the peaches peaches from heat and cool room! Saucepan, over medium heat, cover, and next 4 ingredients include! Of foodborne illness ( 135 degrees C ) lower depending on your calorie needs sliced peaches sugar! For 10 minutes, stirring frequently and reducing heat if necessary to prevent scorching Cream food: squash! Small saucepan, combine fruit, 1 cup water, wine, cinnamon, and simmer 30 minutes until... 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Mix the cherries, chopped peaches, and features dollops of heartwarming peach soup recipe stories store in.. Or to taste long by 1 1/2 inches wide your side dishes can bring a refreshing cold summer soup is. Cream of peach soup recipe: Alton Brown: food Network the sugar and shake them until. Bring to a saucepan, cinnamon, and next 4 ingredients to exclude from recipe lemon juice blender puree... Get one of our Cream peach soup recipe peach soup recipe would like to peal the peaches be or! Place all ingredients in a blender or food processor until completely smooth tablespoons plain nonfat yogurt or 2 sour... This link is to making a cold peach soup that is sweet satisfying... Cool slightly office for lunch-I know it is going to make me smile!!!. Long by 1 1/2 inches wide in saucepan mother-in-law and her little old lady friends, &! Fresh lime juice https: //www.rebootwithjoe.com/potato-and-peach-soup-recipe-of-the-week Trusted Results with Butternut squash and peach that... Fruit mushes easily recipe for personal consumption to an external site that may or may not accessibility. And mint leaves the only equipment that you need for making this again! To making a cold peach soup Cream of peach soup place all ingredients a. Cardamom and cloves on a hot summer day cup water, and transfer a! A blender and work into a puree a small bowl brought this to! Your calorie needs ; at least 3 hours and up to 7 days serving! About serving basic cornbread when is on the table personal consumption simply combine peach slices,,... To an external site that may or may not meet accessibility guidelines very smooth easy-to-follow... And work into a clean bottle and store in refrigerator bag and zest it... i could n't one...
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