Nigerian pumpkin leaf has a unique leaf arrangement. Kale is a crisp and hearty vegetable, with a hint of earthiness. NigerianDictionary.com is a social media network for Nigerian Languages and Culture, where you can post, discover and share Nigerian videos, pictures, words, pronunciations & translations in Nigerian Languages (currently Hausa, Igbo, Pidgin, Yoruba) Kale (/ k eɪ l /), or leaf cabbage, belongs to a group of cabbage (Brassica oleracea) cultivars grown for their edible leaves, although some are used as ornamentals.Kale plants have green or purple leaves, and the central leaves do not form a head (as with headed cabbage).Kales are considered to be closer to wild cabbage than most of the many domesticated forms of Brassica oleracea. In Ghana, they are used to make palaver sauce. I have never seen another leaf arrangement like that, see the image below. Mint leaf (Ewe minti) The leaves of Mint are tender can be used in several ways. They have a lot of health benefits. Mint oil is often used in toothpaste, gum, candy, and beauty products. Ugu is Nigeria’s super vegetable. The botanical name is Mentha piperita. “Efirin” (scent leaf) is an important vegetable sold across the country because of its manifold medicinal usages, it’s also commonly grown around houses as a mosquito repellant. Mint leaf is popularly called “Ewe mint” in the Yoruba language. Some of them are: Water leaf, scientifically known as Talinum Triangulare is a popular Nigerian leafy vegetable used in the preparation of many meals, not just in Nigeria but in West Africa. More common African greens come from the leaves of root vegetables such as cassava, sweet potato, and cocoyam. Meaning, translation and how to say, kale leaf in Hausa, Igbo, Pidgin, Yoruba, English| Nigerian Dictionary In fact, cocoyam or taro leaves are widely used in West Africa. Water leaves contain a lot of water and minerals. It is a very common and popular herb. Click to Find out the Difference Between Utazi,Okazi / Ukazi,Uziza leaves, and know how to use each of them in Nigerian soups and delicacies. This is an herb with many nutritional or dietetic benefits and uses. ebolo – efo – nigerian – vegetable – green – list – soup – traditional At the end of the 3 stalks, you will find a leaf. One stalk comes out from the main stalk and branches out into three stalks. The Yorubas call it Ewe minti. The flavors and nutritional content can vary between types. Mint is a popular herb that can be used fresh or dried in many dishes and infusions. Yellow Monkey Kola is the most common type of African indigenous wild fruit called monkey cola that can be found around homes and villages mainly found in the southern parts of Nigeria. Mint Leaf (Ewe Minti) Mint leaf is known as Ewe Minti in Yoruba. It is just like kale … The oil from Mint leaves is a component of most herbal toothpaste. Younger leaves and summer leaves tend to be less bitter and fibrous. 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