The name Umbelliferae predates Linnaeus and the name Apiaceae was proposed by John Lindley in 1830 for the same family. The leaves have an onion-like or garlic-like scent when crushed. Coult. Species in the Alliaceae are perennial herbs. Pinch off flowers to maintain leaf production. Family: Alliaceae. Celery has a long fibrous stalk tapering into leaves. Explanation on Family âApiaceae (Umbelliferae): There are about 200 genera and 2900 species in this family. Species of the family Apiaceae are spread over the temperate zone of northern hemisphere mostly in steppe, fen, grassland and forest soils. ADVERTISEMENTS: The below mentioned article provides an overview on Family âApiaceae. Depending on location and cultivar, either its stalks, leaves or hypocotyl are eaten and used in cooking. The leaves grow from a bulb at the base of the plant. Celery (Apium graveolens) is a marshland plant in the family Apiaceae that has been cultivated as a vegetable since antiquity. In many species, the leaves give off a strong odor when crushed. Lamiaceae, the mint family of flowering plants, with 236 genera and more than 7,000 species, the largest family of the order Lamiales. Lamiaceae is distributed nearly worldwide, and many species are cultivated for ⦠Apiaceae (Umbelliferae) Carrot Family. Apiaceae (Umbelliferae), by contrast is a very large family indeed, with approximately 300 genera and 2,500-3,000 species. Out of altogether 430 genera with more than 3,700 species, 200 are used as vegetable, medicinal, aromatic or ornamental plants worldwide. The multi-access ⦠Herbs of the family Umbelliferae are aromatic plants grown primarily for their use in flavoring of foods, liqueurs, and confectionery. Stem: Herbaceous stem, erect or prostate with swollen nodes. Celery seed is also used as a spice and its extracts ⦠Economic Importance of Family âApiaceae . Apiaceae is a family of plants primarily consisting of herbs found in temperate regions. & Rose â Indian parsley P: Genus Ammi L. â ammi P: Genus Ammoselinum ⦠The leaves vary from flat to circular in cross-section and may be hollow, with parallel veins running lengthwise along the blade. The leaves are alternate, usually divided, and have a sheathing base. After planting, cover with a floating row cover and leave on through harvest to prevent carrot rust flies laying eggs in the developing carrots. Family: Apiaceae. Roots: Tap root, branched, sometimes, tuberous due to presence of stored food. Although most plants are used for vegetables and spices, some are used for ornamental purposes and a few species ⦠After reading this article you will learn about: 1. & G. Forst. â fierce Spaniard P: Genus Aegopodium L. â goutweed P: Genus Aethusa L. â aethusa P: Genus Aletes J.M. Description: Usually cooler season crop. It was the first flowering plant family recognized by botanists, about the end of the 16th century, and the first group of plants to be subjected to systematic (classification) study in 1672 by ⦠Both Apiaceae and Umbelliferae are in current use. Diagnostic characters. Species in the Apiaceae are annual, biennial, or perennial herbs, and include shrubs, trees, and lianas. Family Apiaceae â Carrot family : Contains 91 Genera and 627 accepted taxa overall : Down one level : Genus Aciphylla J.R. Forst. Cultural Characteristics: Very hardy, drought tolerant, lots of sun, long harvest period, likes manure. APIACEAE or UMBELLIFERAE:PARSLEY FAMILY Carrot, parsley, coriander, fennel, celery. Other susceptible crops include all members of the Apiaceae family including parsnips, celeriac, and celery. onion family. The stem may be hollow at the nodes. 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